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28 August, 2001
Longyearben
Tuesday, 23 August 2001
Life on Board
We arrived in the tiny Norwegian town of Longyearben on the island of
Spitzbergen yesterday afternoon after seeing the last ice about noon on
Sunday. This town, the largest settlement in the entire Svalbard
archipelago, has a history of whaling, hunting, coal mining, and now
tourism. Also, scientists now come here and use the facilities to do
research. The permanent population is about 1400 and they have to endure
months of darkness each winter. We saw our first sunset in 2 months last
night about 11 pm. It was beautiful with a few clouds and wonderful reds
and oranges. The sun crept along, moving from left to right, just under the
horizon for a few hours then started to rise again, so we got to enjoy the
sunset for quite awhile if we could stay awake.
Everybody wanted to get off the ship as soon as possible so a big group of
us got ready to go on a hike as soon as we docked. In Svalbard, you must
have a gun with you whenever you leave the town perimeter due to the high
concentration of bears here, so we went into town to rent rifles (we weren't
allowed to take the ship's shotguns) and then headed up the steep plateau
behind the town. From the top, the views are incredible across the fjord,
and the glaciers that surround the town are beautiful. We saw several
Svalbard reindeer, a subspecies of the reindeer that we are more familiar
with, and they don't seem to be afraid of people at all. They have adapted
to the extremely harsh climate here by being very small and compact, with
their backs only coming up to about the middle of my hip. After our 5 hour
hike, we stopped in town for dinner at a superb restaurant called the Huset
(house). Even though we weren't really dressed for it, they let us in anyway
and I had one of the finest meals of my life. OK, don't anybody have a fit
about this but our appetizer was smoked reindeer heart (and it was pretty
tasty). And, (don't shoot me) one of the people in our group ordered whale
steak and I had to taste it. At first, it just tastes like beef, then there
is a slightly fishy taste that creeps in. Not bad, but I was happy with my
fresh North Atlantic halibut although my judgement of food may have been
skewed after 2 months of ship fare.
Today, the Swedish Polar Research Secretariat arranged a guided bus tour for
us through Longyearben. Keep in mind that you can walk around Longyearben
in about 15 minutes so I was pleasantly surprised when we headed away from
town past the head of the fjord. Along the way, we saw scientist's huts and
research facilities for various things. We arrived at our destination about
10 kilometers outside of town which was a sled dog training and breeding
camp. All 70 dogs were all incredibly friendly to people and wanted you to
pet them for as long as you would. They were all what the owners called
"Alaskan huskies," but they looked like a total mix of mixed breeds, from
Greyhound to Akita to Malamute. One litter of young pups was running around
underfoot and another group of "teenagers" had their own special pen. What
an interesting life! What a ruckus!
We will be flying out of Longyearben on a huge C-130 military cargo plane
called a Hercules. Apparently, it is really loud inside and there is no
food, drink, or toilet for our 4 hour flight to Stockholm.
Where Are We Now?
We are sitting at the dock in Longyearben, Svalbard, about a mile's walk
from town center. Our coordinates are 78o14' north and 15o36' east. The
weather has been beautiful! (Where was the sun when we were at the North
Pole??)
Scientists at Work
Now the next phase of hard work begins for the scientists. They have a
massive amount of data which they must try to coordinate between all of the
groups, make inferences and hypotheses, perform statistics, draw
conclusions, write papers, and finally present them to the scientific
community and the world. This process will be ongoing for years and they
will meet again and again at workshops to discuss the data and its
significance. It is quite a commitment and a difficult journey but the end
product of understanding will be worth it. If they didn't feel that it is
important and valuable, why would they do it? I hope that I will be
included in some of these discussions in the future because the Arctic is a
place that gets into your heart, grabs your interest, and makes you think.
This will be the last journal entry for my expedition to the great north. I
want to thank all of you that followed my journey and sent emails and good
wishes. I also want to thank my sponsors, National Science Foundation, Rice
University, Cold Regions Research and Engineering Lab, and the American
Museum of Natural History, and also my Principal Investigator, Patricia
Matrai from Bigelow Labs for Ocean Sciences, for giving me the wonderful
opportunity to be integrated into the real science on the Oden. As you can
see from my journals, the Arctic is a remote and desolate place that is
still being explored. The possibilities are endless and I believe that
through information and knowledge, we can use this wonderful, pristine
platform as a place of peace and research to learn more about our great
planet. Adjo and farewell.
Vi ses! (See you later!)
From Deck 4 on the Icebreaker Oden, signing off and heading home,
Dena Rosenberger
The Oden docks at Longyearben
The town of Longyearben. Notice the two glaciers in the valleys behind town.
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